Drum roll please…. First Place went to Love Factory (Brad & Riva) for their Wild Sodas…. second place went to the fancy spread including nettle-copita by Amber & Eliza, and third went to the wild wild meats (elk/eel) and Venison Stroganoff by Jonas & Toma! Rudy’s Wild Ice Cream, Katie’s Wild Yeast Mead, and Christopher’s Nutria Chili were also very popular! Thanks all for the great time! 
Artist Robin Howard and myself created the ceramic trophies for the winners!
Amazing turn out for the Wild Food Cook-Off! Thanks to everyone for all the great food, hard work, and enthusiastic tasting!
Join us March 15th at 11:30 – 12:30 for the event! MK Gallery, PSU in Portland!
Some images from the Urban Foraging Event by Rebecca Lerner!
NOTE: Tomorrow’s Weed Walk adventure with Becky Lerner will take place at 11am…at NE 31st & Alberta! If you need a ride, contact Michelle at illuminato@nextquestion.org or just meet at 10:30 at ACE Hotel!
Not sure what or where to forage? Urban forager, Becky ‘Wild Girl’ Lerner of First Ways, Urban Foraging and Other Wilderness Adventures will be offering one of her foraging walks this Friday morning at 11 am. $5 bucks each, email or call Becky for exact meet up location! (rebeccaelerner@gmail.com) Cell: (503) 956-9264 Twitter: @UrbanForager Facebook: http://www.Facebook.com/First-Ways-An-Urban-Foraging-Blog/
Saturday’s Wild Food Cook-Off will be held on the Portland State Campus in the MK Gallery, 2000 SW 5th Avenue (Art Building, 2nd floor, Rm 210) set up is in the morning with tasting from 11:30 am – 12:30 pm. Put on that chef hat, whip something up and join us!
Portland State University
